Pumpkin Carving

30 October 2012

Last night I carved our pumpkins - I am really chuffed with how they look. I saved the pumpkin seeds and they are currently roasting in the oven (1 tspn olive oil, 1 tspn garlic salt, pinch of seasoning salt at 180 deg in the oven for 15 minutes) for an evening snack.

I attempted to carve a little cat but it didn't work but he looks cute anyhow.